The Felix Project rescue good, surplus food from the food industry that cannot be sold and would otherwise go to waste. This is high-quality and nutritious, including a high proportion of fresh fruit and vegetables, baked goods, salads, meat and fish. They collect or receive food from over 539 suppliers, including supermarkets, wholesalers, farms, restaurants and delis.

They then sort and then deliver this food to almost 1000 front-line charities, primary schools and holiday programmes in London. That way, food that would have gone to waste is reaching vulnerable people, homeless, people with mental health or those who simply cannot afford to buy regular, healthy food.

We have been supplying discounted cleaning products to the Felix Project for several years. We donated their dosing equipment and provided their staff and volunteers with free industry training. Our team also regularly volunteer with the charity.