Delphis Eco: Official Hygiene Partner for International Salon Culinaire at the HRC show
Every year Delphis Eco is both thrilled to attend and proud to be the official Hygiene Partner for the prestigious International Salon Culinaire at the Hotel, Restaurant & Catering (HRC) show. This exciting event gathers over 1000 talented chefs from around the world, who compete passionately over three inspiring days, sharpening their skills and learning from the best in the culinary industry.
Mark Jankovich, Founder of Delphis Eco, shared his enthusiasm for this unique collaboration:
"Without a doubt, the most fun collaboration event we do each year is being the Hygiene Partner for the International Salon Culinaire at HRC. 1000 chefs competing over three days, learning new skills from the best. Hygiene and sustainability are key in food production, and seeing the next generation come through is a privilege."
This year, Mark also had the honour of judging the chef competitions and presented the winner with the coveted Best-in-Class Hygiene Award, alongside a selection of our eco-friendly products to take home.
Delphis Eco remains committed to sustainability and impeccable hygiene standards, providing essential support in maintaining the highest levels of cleanliness and safety throughout the competition.
Our environmentally friendly cleaning solutions significantly reduce the environmental impact associated with traditional cleaning products, improving overall air quality and minimising chemical exposure. This helps create healthier workplaces in commercial catering and food preparation settings, benefiting both staff and consumers alike.
We're proud to support the next generation of culinary leaders, emphasising the importance of hygiene and sustainability at every step of their culinary journey.
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